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Worry-Free Through All Four Seasons
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Product Overview
Product Details
Ingredient composition:
Thirty-plus prestigious Northwest Chinese herbal ingredients, including taurine, arginine, Bacillus subtilis, glycyrrhizin, licorice, Astragalus, citrus peel, ginseng, Eucommia, goji berries, Leonurus cardiaca, wild chrysanthemum, the immune booster ZSY-1, and honeysuckle.
Product advantages:
A green, efficient, and safe poultry immune booster—pure herbal ultra-fine powder, free from hormones, with no toxic side effects, no risk of resistance, and zero residue. Easy to use, it can be conveniently combined with medications to enhance therapeutic efficacy and accelerate the animal’s recovery.
Use before and after epidemic prevention to rapidly boost antibody titers and reduce stress responses.
Restore gut microbiota balance, boost immunity, and alleviate immune suppression in poultry.
Feed efficacy:
It regulates and enhances poultry immunity and cellular immunity, effectively alleviating immunosuppression and immune deficiencies. It stimulates the body to produce cytotoxic cells and T lymphocytes, boosting the organism's ability to fend off invading pathogens. Additionally, it improves vaccine efficacy and, when used in conjunction with antibacterial agents, significantly increases the recovery rate from disease.
Various viral diseases affecting poultry include colds, febrile diseases, pestilential illnesses, paramyxovirus infections (Newcastle disease virus), orthomyxovirus infections (avian influenza virus), infectious proventriculitis, enteric viral infections, fowlpox, chronic respiratory diseases in different poultry species, infectious laryngotracheitis, infectious bronchitis, white crown disease, egg-drop syndrome, infectious bursal disease, duck viral hepatitis, duck hemorrhagic hepatitis, renal syndrome disorders, kidney enlargement caused by multiple factors, mottled kidneys, urate crystal deposition, respiratory syndromes, and severe mixed infections.
Multiple bacterial and viral infections cause elevated body temperatures in poultry, accompanied by reduced or absent appetite, depression, swelling of the head and face, purplish combs, sneezing, coughing, crackling sounds during breathing, difficulty breathing, paralysis, coma, and sudden death. Additionally, birds may experience progressive weight loss, yellow-green diarrhea with persistent watery stools, and kidney enlargement. In laying hens, this leads to decreased egg production, as well as the development of deformed, cracked, soft-shelled, sandpaper-textured, blood-streaked eggs, and eggs with lighter-than-normal weights. Egg whites also become abnormally thin and watery, while fertility and hatchability rates decline significantly. Meanwhile, breeding roosters suffer from poor semen quality.
Effectively prevents various intestinal diseases in poultry, including salmonellosis (such as white diarrhea and paratyphoid), E. coli infections, stress-related diarrhea, late-stage broiler diarrhea, watery diarrhea in first-laying hens, feed-induced diarrhea, diverse forms of enteritis, drug-induced diarrhea, and idiopathic intestinal toxicosis, as well as damp-heat diarrhea, dysentery with pus and blood, and E. coli infections in poultry. Additionally, it addresses mycotic infections, mycoplasmosis, and air sacculitis, perihepatitis, pericarditis, and arthritis caused by duck plague Pasteurella bacteria.
Suitable for the management, recovery, and treatment of poultry conditions such as anorexia syndrome, cold stress syndrome, and progressive emaciation syndrome—conditions often caused by prolonged or excessive use of sulfonamides and antibiotics, internal heat, metabolic disorders, or immune system imbalances.
Improves feed conversion efficiency, boosts egg production, and extends the peak laying period: Demonstrably effective in reversing declines or stagnation in egg-laying rates caused by various factors—including infectious bronchitis, avian influenza, Newcastle disease, egg drop syndrome, chronic respiratory disease, infectious coryza, oviduct inflammation, and more—resulting in an average increase of 17.5% in egg production. Long-term use significantly prolongs the peak laying phase of poultry to up to 12 months, ensuring that even at the time of culling, hens maintain an egg-laying rate of around 80%.
Promotes the growth and proliferation of Bifidobacteria and lactic acid bacteria, helps regulate the balance of the animal gut microbiota, enhances the digestion and absorption of nutrients, and improves feed utilization. Effectively eliminates molds, removes and adsorbs mycotoxins, safeguarding feed quality.
Expert advice:
Long-term use of this product mixed with feed at all stages can effectively enhance the immune function of poultry and alleviate various conditions.
Immune suppression caused by bacterial and viral infections reduces the incidence of various diseases. It works even better when combined with adequate hydration.
Directions for Use and Dosage:
For short-term use, mix 2.5 kg of this product with 1 ton of feed; for long-term use, mix 1 kg of this product with 1 ton of feed. In cases of illness,
Use: Mix 5 kg of this product with 1 ton of feed. Administer continuously for 7–10 days.
Packaging: 2.5 kg/bag × 4 bags/carton
Keywords:
Worry-Free Through All Four Seasons
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Chinese Veterinary Medicine (Tang Yin) Biotechnology Co., Ltd.
Phone:+86-15101200795
E-mail:370880367@qq.com
Address: Southwest corner of the intersection of Zhongpin Avenue and Tangfu Road, Pharmaceutical and Food Industry Cluster Zone, Tangyin County, Anyang City, Henan Province
Nationwide toll-free service hotline:+86-400-006-9186
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