Not all herbs turn blue.

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Not all herbs turn blue.


Research and Development Background: Fighting African swine fever is no small feat—controlling the disease and restoring pig health is a long-term commitment for livestock farmers. In today’s challenging environment, where ASF continues to wreak havoc, pig farmers not only need to strengthen biosecurity measures but also explore additional strategies. One such approach involves leveraging traditional remedies passed down through generations, drawing from ancient Chinese medical texts like the "Treatise on Pestilence" and the "Shanghan Lun," which offer potent formulas for combating infectious diseases. Combined with modern extraction techniques and advanced ultra-fine powder processing, these time-tested herbal solutions can enhance their efficacy by 5 to 10 times. Throughout history, humanity has faced countless outbreaks of deadly epidemics spanning thousands of years. From SARS in 2003 to the ongoing COVID-19 pandemic, traditional Chinese medicine has consistently demonstrated remarkable therapeutic potential. This profound wisdom of herbal medicine not only inspires but also presents invaluable opportunities for today’s livestock industry. Over the past year and more, our product "Bai Cao Fei Lan Xiao"—a herbal solution designed specifically to combat swine diseases—has undergone rigorous testing in large-scale commercial pig farms, yielding highly satisfactory results. For instance, an 800-head pig farm in Sichuan remained remarkably stable despite neighboring outbreaks of ASF. When our sales team first reached out to them, the farm owner was initially skeptical. However, after learning about Bai Cao Fei Lan Xiao and giving it a try, they were pleasantly surprised: the pigs showed significant improvement, and by October of this year, the farm had even upgraded to a luxurious Mercedes-Benz vehicle! Another case involved a 600-sow farm in Yunnan, where the outbreak spiraled out of control despite local treatments. Faced with a dire situation, the farm turned to us, hoping for a last-ditch effort. Our technical team promptly recommended using Bai Cao Fei Lan Xiao—administered both orally and mixed into the feed—for the entire herd. Remarkably, the pigs began showing improved appetite and reduced mortality within just one day. After continuing the treatment for over 10 days, the farm returned to full health. Since then, the farm has adopted a preventive regimen, using Bai Cao Fei Lan Xiao for 10 days each month, ensuring sustained stability and thriving conditions. Today, farms across Guangdong, Guangxi, Northeast China, as well as provinces like Henan, Hebei, Shandong, and Shanxi are successfully incorporating Bai Cao Fei Lan Xiao into their daily operations, reaping its benefits in the fight against swine diseases.